July 2nd, 2022

What’s New?

• fresh Organic Watermelon- Whole, Halved, and Diced (check deli cooler)
• Garlic Scapes
• New York State Empire Apples
• Bagged Veggies
• Organic Black Garlic
• Local Frozen Cranberries

Local Produce

Martin’s Farmstand- No Spray:

• Cucumbers
• Lettuce Heads
• Herbs: Mint, Parsley, Sage, Cilantro, Sage
• Chard
• Spinach
• Lettuce
• Scallions
• Tomatoes
• Quart & Half Gallon Apple Cider Vinegar from Martins Apples (grown without pesticides)

Whitten:

• Snow Peas

Kent Family growers:

• Curly Kale

Organic Produce:

• Apples (by the each): Granny Smith & Pink Lady
• Bananas
• Valencia Oranges
• Lemons
• Red DAnjou Pears
• Mango
• Broccoli
• Red Cabbage
• Green Cabbage
• Table Carrots
• Italian Parsley
• Yukon Gold Potatoes
• Jewel Sweet Potatoes
• Japanese Sweet Potatoes
• Mixed Greens
• Leeks
• Onions: Yellow & Vidalia
• Garlic
• Celery
• Mushrooms: Crimini, Shiitake, Portabella, & Oyster
• Bell Peppers: Red
• Grape Tomatoes
• Zucchini

Conventional Produce:

• Avocados Also Located in the refrigerator, Unripe avocados can be refrigerated for up to 2 weeks. They will continue to ripen while in the refrigerator although they won’t ripen enough to be eaten. Remove the avocado from the refrigerator a day or two before you want to eat it, this will allow the avocado to ripen enough to be able to eat
• Bananas
• Navel Oranges
• Lemons
• Cherry Tomatoes
• Brussel Sprouts
• Red Onions
• English Cucumbers
• New York State Empire apples