Go Back


Course Dessert
Cuisine American


  • 12 tbsp butter
  • 3/4 cup honey
  • 1 cup brown sugar
  • 1/3 cup heavy cream
  • 1-2 cups graham cracker crumbs equivalent to about one pack of graham crackers
  • 1 tsp vanilla extract
  • 1 tsp salt
  • 8 oz peanuts


  • 1/2 cup butterscotch chips
  • 1/2 cup peanut butter
  • 1 1/2 cups dark chocolate chips


  • Add a layer of graham cracker crumbs to a greased 9x13 baking dish.
  • Bring the butter, honey, brown sugar, and heavy cream to a boil. Add vanilla, salt, and peanuts.
  • Pour mixture over layer of graham cracker crumbs. Add on another layer of GC crumbs on top of that.
  • Melt butterscotch chips, peanut butter, and chocolate chips together either over low heat on stovetop or simply in the microwave.
  • Pour topping over last layer of GC crumbs.
Keyword No-bake